Facilities‎ > ‎


Breakfast is usually served at any time between 8.00am until 9.30am in the sitting room and can be served earlier on request.
  • Cornflakes / Muesli
  • Fresh fruit and natural yogurt
  • Freshly baked croissant
  • White or wholegrain toast
  • Preserves and butter

Cereal, Toast & Jam
Cooked Breakfast
  • Eggs (Fried, Poached or Scrambled)
  • Bacon
  • Pork or Vegetarian Sausage
  • Tomatoes
  • Mushrooms
  • Baked Beans
  • Fruit juices
  • Cafetière of coffee
    • or decaffeinated
  • Pot of tea
    • English Breakfast, Earl Grey
    • Peppermint, Camomile or Fruit
Coffee Pot
Photographs courtesy of Christian Doyle